fbpx
50 F
Annapolis
Wednesday, September 28, 2022
Home Blog Breaking Eggs At Home Style: Dill & Caper Egg Salad Sandwich

At Home Style: Dill & Caper Egg Salad Sandwich

Easter is over and you’re left with a bunch of hard boiled eggs. A perfect time to try this twist on the traditional egg salad sandwich.

Dill_Caper_Egg_Salad_Sandwich

What You Need:
4 hard-cooked eggs, chopped
3 Tbsp.  MIRACLE WHIP Dressing
1/4 cup finely chopped shallots
2 Tbsp.  finely chopped fresh dill
2 Tbsp. drained capers, chopped
4 slices  rustic bread
4 lettuce leaves

Make It:
COMBINE first 5 ingredients.
TOP bread with lettuce and egg salad.

Kraft Kitchens Tips:
Special Extra
Add a few smoked salmon slices to each sandwich.

Substitute:
Substitute fresh parsley or chives for the dill.

How to Hard Cook Eggs:
Place eggs in single layer in saucepan; add enough water to completely cover eggs by at least 1 inch. Bring water boil; cover. Remove saucepan from heat; let stand 15 min. Drain eggs; immediately place in bowl of ice water. Let stand until completely cooled, changing water if necessary. Perfectly hard-cooked eggs will have a firm yellow center with no greenish tinge. Hard-cooked eggs in their shells can be refrigerated for up to 1 week.
sign in and join the discussion

Photo and recipe provided courtesy of Kraftrecipes.com. Visit them today for more ideas on what to do with the rest of those hard boiled eggs in your refrigerator.

- Advertisement -
- Advertisement -

Tips From our Sponsors

Stay Connected

8,086FansLike
2,238FollowersFollow
1,116FollowersFollow
4,139FollowersFollow

Most Read