By Robin Fields
Kids will delight in having their favorite cookie as a fried treat! With just three ingredients, this easy recipe is a fun way for parents to show kids how the air fryer works. We love the quick hands-on time and cook time, making it a nice dessert for a busy night.
Bring the fun and tasty goodness of the county fair right to your own kitchen with these chocolatey delights. This recipe simplifies a popular fried and battered treat into a sweet, crispy homemade version that’s ready in just minutes!
Hands-on time: 5 minutes | Cook time: 8 minutes | Serves 8
Ingredients
1 (8-ounce) tube refrigerated crescent roll dough
8 Oreo cookies
¼ cup confectioners’ sugar
Directions
1. Preheat air fryer to 350°F. Roll dough out on a work surface and press all seams together. Cut dough into eight even pieces.
2. Place an Oreo at the center of each piece of dough. Fold dough around Oreo and gather edges, pressing dough together to fully enclose each cookie.
3. Spray each cookie lightly with cooking spray and place in air fryer basket. Cook 8 minutes, turning halfway through cooking time. When done, Oreos will be golden brown. Allow 5 minutes to cool, then dust with confectioners’ sugar. Serve warm.
Per serving
Calories: 168 | Fat: 7g | Sodium: 259mg Carbohydrates: 24g | Fiber: 0g
Sugar: 11g Protein: 3g
Robin Fields is an author and experienced food blogger, air fryer user and recipe developer who specializes in creating quick and easy recipes that have minimal ingredients and maximum flavor. Author of multiple “I Love My Air Fryer” cookbooks, her latest book is The “I Love My Air Fryer” Easy Recipes Book. Robin lives in Missouri with her husband and two children.
