1 pound cranberries, fresh – thaw if frozen
1 cup sugar
2 teaspoons grated orange peel
3 apples (any kind), not peeled, diced
3 oranges, peeled, seeded and diced
1 bunch cilantro, chopped
4 small serrano chilies, diced – fresh or canned
1 bunch green onions, chopped
Finely chop the cranberries in a food processor or by hand.
Combine in a bowl with sugar, orange peel, apples, oranges, cilantro, chilies and green onions.
Set aside at room temperature for one hour, then chill.
Serve with turkey or on leftover turkey sandwiches.
Serving Description: makes approximately 2 cups
Container: Large bowl, food processor
Prep Time: 20 minutes