1 tablespoon firmly packed brown sugar
1 tablespoon Old Bay® Seasoning
1 pound salmon fillets
1. Mix brown sugar and Old Bay in small bowl. Brush salmon lightly with oil. Rub generously with seasoning mixture.
2. Grill over medium-high heat 8 minutes per inch of thickness or until fish flakes easily with a fork.
Preparation Time:5 minutes
Cook Time:10 minutes
Nutrition Information Per Serving:
Calories: 184 Total Fat: 8g
Cholesterol: 62 Protein: 24g
Carbohydrates: 4 Sodium: 431g
Makes 4 servings
Notes, Tips & Suggestions:
Test Kitchen Tip: Old Bay® Rub may be substituted for the Old Bay® Seasoning and brown sugar.