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Saturday, July 31, 2021
Home Chesapeake Inspired Sheila’s Irish Soda Bread

Sheila’s Irish Soda Bread

Bring on the luck of the Irish with this delicious bread on St. Patrick’s Day. It’s a hearty bread that tastes great with butter as a yummy snack or a great accompaniment to a bowl of soup.  

Ingredients:

  • 3 cups AP flour
  • 1/3 cup granulated sugar
  • 1 Tbsp baking powder
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 egg
  • 2 cups buttermilk
  • 1 Tbsp caraway seeds
  • 1 cup raisins
  • 1/4 cup melted butter

Directions

Step 1: Sift dry ingredients together

Step 2: Whisk egg and buttermilk together in a separate bowl

Step 3: Combine the dry and wet ingredients and stir

Step 4: Add raisins and caraway seeds

Step 5: Stir in melted butter

Step 6: Work the dough by hand into a round loaf shape, making sure all ingredients are fully mixed in (the dough will be sticky)

Step 7: Place loaf on a baking sheet or baking pan and cut a ‘X’ on the top to allow the center to cook

Step 8: Bake at 325 F for 50 mins or until golden brown

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